Enjoy that fresh harvest taste all year. Whether you’re using a dehydrator, oven, or the sun’s rays, you can easily dry your own vegetables, fruits, herbs, and meat. Teresa Marrone’s simple step-by-step instructions cover all the basics you need to know about drying, storing, and rehydrating your favorite foods. With over 140 dried-food recipes — ranging from veggie chips to casseroles and beef jerky to baby purées — you’ll be amazed at the variety of healthy and delicious options that dried foods offer.
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| ISBN | 1612121799 |
|---|---|
| ISBN 13 | 9781612121796 |
| Publication Date | 2014 |
| Publisher | Storey Publishing, LLC |
| Pages | 352 |
| Format | Paperback |
| Authors | Theresa Marrone, |
| Rating |
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